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Bulk Case of Fennel & Chilli Cheese Sablés - 12 æsker

Bulk Case of Fennel & Chilli Cheese Sablés - 12 æsker - Main image
Bulk Case of Fennel & Chilli Cheese Sablés - 12 boxesBulk Case of Fennel & Chilli Cheese Sablés - 12 boxesBulk Case of Fennel & Chilli Cheese Sablés - 12 boxes
$28.5 $57 In stock

Category: Butik

12 æsker af vores Golden Fork-prisvindende Fennikel & Chili Cheese Sablés (80 g pr. æske).

Vi mener, at der ikke findes nogen rival til disse lækre og ekstraordinært osteagtige mundfulde.

Pea Green Boat Cheese Sablés er kærligt fremstillet med italiensk parmesan, lagret cheddar, smør og økologisk mel, sammen med shortbread i vores bageri.

Disse Chili & Fennikel-smagssablés blev tildelt Golden Fork fra Skotland, samt 3-stjernede Great Taste Awards i 2021, 2020 og 2019, 2-stjernede Great Taste Awards i 2024, 2023 og 2022, og 1-stjernet Great Taste Award i 2025. 

Den perfekte ledsager til din yndlingsdrink. De varme, krydrede noter passer særligt godt til Gin & Tonic og en kold øl eller cider.

Uimodståelige direkte fra æsken eller varme fra ovnen.

 

INGREDIENSER: Mel (Hvedemel (Gluten), Calcium, Jern, Niacin, Folsyre, Thiamin), Lagret Cheddarost (31%) (Mælk), Italiensk Parmigiano Reggiano Ost (15%) (Mælk, Salt, Osteløbe), Smør (Mælk, Salt), Fennikelfrø (2,5%), Havsalt, Chilipulver (0,2%), Hvidløgspulver.

ALLERGENADVARSEL: For allergener, se ingredienser i fed.


Find ud af mere om vores Cheese Sablés-brand, Pea Green Boat, her > 

Customer Reviews (4.8 / 5 · 17 reviews)

William P. ★★★★★

The Golden Fork award caught my eye, but honestly, the fennel and chilli combo is what sells it—savory, with just enough heat to keep you reaching for another. The 80g boxes are perfect for gifting, and having a dozen means I actually get to keep some for myself this time.

Nicholas X. ★★★★★

I bought the twelve-box case to stock the pantry and I've already torn through two boxes this week. The 80g boxes are perfect for gifting too, if I can stop myself from eating them all first.

Owen Y. ★★★★★

Twelve boxes is a lot of cheese sablés, but they vanish fast in my house. The fennel gives it a subtle sweetness that balances the chilli perfectly, and they're somehow even crispier than I remembered.

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